Menu

SOUP OF THE DAY [V] – £5.00
served with bread and butter

FRICKLES [V] – £5.00
deep fried gherkins with wholegrain mustard aioli

HALLOUMI CHIPS [V] – £6.50
with Zaatar yoghurt dip

SALT AND PEPPER SQUID – £7.50
served with citrus aioli

SWEDISH MEATBALLS – £8.00

CHILLI AND GARLIC PRAWNS – £8.50
served with ciabatta

NACHOS [V, GF] – £8.00
with cheddar, guacamole, soured cream, salsa and jalapenos

BALSAMIC ONION AND GOATS CHEESE TART – £7.50

STICKY PORK BELLY BITES – £8.00

with pak choi

SCAMPI AND FRIES – £8.00

SPICY CHICKEN WINGS – £7.50

with Greek yoghurt dressing

BURGER WITH FRIES, CUCUMBER AND CHERRY TOMATOES – £5.00

CHICKEN GOUJONS WITH FRIES AND PEAS – £5.00

FISH FINGERS WITH PEAS AND FRIES – £5.00

PIZZA MARGHERITA WITH FRIES [V] – £5.00

HAM AND CHEESE SANDWICH WITH SALTED CRISPS – £4.00

FILLET OR RIB EYE STEAK [GF] – £16.00
Served with chunky chips, onion rings and choice of salad or peas
Choice of peppercorn, mushroom or blue cheese sauce

All served with roast potatoes, Yorkshire pudding, seasonal vegetables and gravy

ROAST BEEF – £15.00

ROAST LAMB – £15.00

ROAST CHICKEN – £14.00

TRIO OF ROASTS – £17.00

VEGETARIAN ROAST – £11.00

HADDOCK, CHIPS AND PEAS – £14.00

CHICKEN WINGS – £15.00

with Greek yoghurt dressing and fries

SOY BRAISED PORK BELLY – £16.00

with basmati rice

VEGAN SWEET POTATO, CHICKPEA AND SPINACH CURRY – £13.00

with basmati rice

POLLOCK – £16.00

with garlic, rosemary panko crust, new potatoes, cherry tomatoes

SCAMPI AND FRIES – £8.00/£14.50

SHRIMPS A LA DIALA LINGUINI – £14.00

CHATEUBRIAND FOR 2 (MEDIUM) – £38.00

whisky demi glaze sauce, asparagus with truffle parmesan chips
add peppercorn/mushroom/blue cheese sauce

BEEF BURGER – £14.00
with chunky chips, lettuce, tomato, onion and pickle

HALLUMI CIABATTA  – £13.00
with grilled pepper, sweet chilli, salad, fries

CHICKEN CLUB SANDWICH – £14.50
with bacon, tomato, cucumber, cranberry sauce, brie, Julienne fries

STEAK SANDWICH WITH CHEDDAR – £15.50
served with Julienne fries, caramelised onion

SPINACH AND HALLOUMI SALAD – £12.00
served with mint and orange

ASAPARGUS, WALNUTS & PARMESAN SALAD – £11.00

ROASTED SWEET POTATO – £12.00

carrot, spinach, goats cheese, pine nuts, honey lemon dressing

CEASAR SALAD – £12.00

add chicken or prawns – £2.50

GARLIC AND CHILLI KING PRAWN SALAD – £13.00

RASPBERRY WHITE CHOCLATE CHEESECAKE – £5.50

BANOFFEE PIE – £5.50

CHOCCOLATE BROWNIE WITH VANILLA ICE CREAM – £5.50

CHEESEBOARD OF BRIE, STILTON AND CHEDDAR – £6.50

CHILTERN ICE CREAM COMPANY ICE CREAM – £4.00
ask staff for selection of ice creams and sorbets

JULIENNE FRIES / CHUNCKY CHIPS – £4.00

CHEESY FRIES / CHEESY CHIPS – £4.50

TRUFFLE PARMESAN FRIES / CHIPS – £5.50

HOUSE SALAD – £3.50

SEASONAL VEGETABLES – £3.50

GARLIC BREAD – £3.50

Food allergies and intolerances

Before you order your food, please speak to our staff if you have a food allergy or intolerance. All weights quoted are approximate, prior to cooking. Some fish dishes may contain bones. All dishes are subject to availability. All prices include VAT. Whilst we take every care to preserve the integrity of our dishes to reduce cross contamination, we must advice that these products are handled in a multi-use kitchen environment and we unfortunately cannot guarantee allergen free dishes.

[V] Items suitable for vegetarians, [VE] Items suitable for vegans, [GF] Gluten free items